









Scotch Cube Roll from $99 - Grain fed F1-F4 Wagyu - King River
Bring serious steakhouse quality home with our King River Scotch Cube Roll, a premium grain fed F1 to F4 Wagyu cut with an impressive MB6 to 7 marbling score. Also known as scotch fillet when sliced into steaks, cube roll is one of the most loved beef cuts because it delivers a beautiful mix of tenderness, rich flavour and juicy marbling without being overly heavy.
This product comes from King River, a premium Australian Wagyu producer based in northern Queensland. King River is run by fifth-generation cattle farming families and is known for producing award winning Wagyu with a strong focus on marbling, consistency, traceability and paddock to plate control. Their crossbred F1 to F4 Wagyu range is built around cattle with roughly 50% to 93.75% Wagyu genetics, giving you the rich eating quality of Wagyu with excellent value compared with higher percentage purebred programs. King River cattle are raised on Queensland grazing land before moving into accredited feedlot finishing, with F1 to F4 Wagyu spending an average of 365 days on feed.
Eating Quality
The Scotch Cube Roll is cut from the rib section, which is why it has that signature scotch fillet tenderness and bold beef flavour. With MB6 to 7 marbling, this is the kind of Wagyu that cooks beautifully over high heat, develops a deep crust, and stays juicy through the centre.
Slice it thick for premium scotch fillet steaks, roast it whole for a showpiece meal, or portion it down and cryovac for future dinners. This is a serious cut for customers who want rich marbling, soft texture and a proper luxury beef experience at home.
Box Sizes and Buying Options
This product is available in:
Full box: approx. 14 kg
Single piece: approx. 7 kg
Double boxes: a few dollars per kg less depending on the product
Single pieces are $10/kg extra due to the extra handling, breaking down and packing required. Double boxes offer better value for customers who want to stock up, split with family, or portion into steaks for the freezer.
Cryovacced and Packed for Freshness
All meat is cryovacced to help protect freshness, eating quality and shelf life. Cryovac packaging also makes it easier to portion, store, freeze or age the meat further depending on how you like to prepare your beef.
Your order is packed in our insulated chilltainers to help keep the product cold and protected during delivery. The meat is supplied fresh chilled, not cooked, and should be refrigerated as soon as received.
Halal
This product is halal. King River also lists halal certification as part of its certification and standards information for eligible beef products.
Final Weight and Payment Details
For preordered meats, the final weight and price are calculated during packing. Because every carton and piece can vary slightly in weight, your final total is based on the actual packed weight, not just the estimated weight shown online.
Original: $547.28
-65%$547.28
$191.55Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Bring serious steakhouse quality home with our King River Scotch Cube Roll, a premium grain fed F1 to F4 Wagyu cut with an impressive MB6 to 7 marbling score. Also known as scotch fillet when sliced into steaks, cube roll is one of the most loved beef cuts because it delivers a beautiful mix of tenderness, rich flavour and juicy marbling without being overly heavy.
This product comes from King River, a premium Australian Wagyu producer based in northern Queensland. King River is run by fifth-generation cattle farming families and is known for producing award winning Wagyu with a strong focus on marbling, consistency, traceability and paddock to plate control. Their crossbred F1 to F4 Wagyu range is built around cattle with roughly 50% to 93.75% Wagyu genetics, giving you the rich eating quality of Wagyu with excellent value compared with higher percentage purebred programs. King River cattle are raised on Queensland grazing land before moving into accredited feedlot finishing, with F1 to F4 Wagyu spending an average of 365 days on feed.
Eating Quality
The Scotch Cube Roll is cut from the rib section, which is why it has that signature scotch fillet tenderness and bold beef flavour. With MB6 to 7 marbling, this is the kind of Wagyu that cooks beautifully over high heat, develops a deep crust, and stays juicy through the centre.
Slice it thick for premium scotch fillet steaks, roast it whole for a showpiece meal, or portion it down and cryovac for future dinners. This is a serious cut for customers who want rich marbling, soft texture and a proper luxury beef experience at home.
Box Sizes and Buying Options
This product is available in:
Full box: approx. 14 kg
Single piece: approx. 7 kg
Double boxes: a few dollars per kg less depending on the product
Single pieces are $10/kg extra due to the extra handling, breaking down and packing required. Double boxes offer better value for customers who want to stock up, split with family, or portion into steaks for the freezer.
Cryovacced and Packed for Freshness
All meat is cryovacced to help protect freshness, eating quality and shelf life. Cryovac packaging also makes it easier to portion, store, freeze or age the meat further depending on how you like to prepare your beef.
Your order is packed in our insulated chilltainers to help keep the product cold and protected during delivery. The meat is supplied fresh chilled, not cooked, and should be refrigerated as soon as received.
Halal
This product is halal. King River also lists halal certification as part of its certification and standards information for eligible beef products.
Final Weight and Payment Details
For preordered meats, the final weight and price are calculated during packing. Because every carton and piece can vary slightly in weight, your final total is based on the actual packed weight, not just the estimated weight shown online.
























